University of Maine Cooperative Extension is offering an 8-hour ServSafe® Food Protection Manager course on Monday, August 11, 2025, from 9 a.m. to 5 p.m. at the Double Tree by Hilton, 363 Maine Mall Road in South Portland. The course helps prepare attendees for the ServSafe® Food Protection Manager Certification exam, which will be administered […]
University of Maine Cooperative Extension announces a virtual Equine Speaker Series for 2025. The theme of the summer webinar series is “From Foaling to Farewell: Essential Knowledge Covering the Equine Lifecycle” with presentations by topic experts from Maine and across the country. All webinars start at 6 p.m. EST. The first in the series will […]
University of Maine Cooperative Extension invites local farmers, service providers and agricultural stakeholders to the 2025 Maine Pasture Walk Series, an opportunity to explore and learn at five working farms throughout the state. The free series will be held at locations across Maine, each beginning at 11 a.m. The series includes events on Saturday, June […]
University of Maine Cooperative Extension announces a virtual Equine Speaker Series for 2025. The theme of the summer webinar series is “From Foaling to Farewell: Essential Knowledge Covering the Equine Lifecycle” with presentations by topic experts from Maine and across the country. All webinars start at 6 p.m. EST. The first in the series will […]
University of Maine Cooperative Extension is offering a food preservation workshop at Little Ridge Farm, 103 Gould Rd. in Lisbon Falls. Preserving tomato salsa will take place Tuesday, August 26, 2025, from 2 – 5:30 p.m. Participants will learn recommended methods for preserving foods, the latest and safest recipes, what equipment to use to ensure […]
Join UMaine Extension and our community partners for a series of three workshops for urban gardeners and farmers. Held at different sites in Portland, these sessions will focus on practices that help growers increase their resilience in an urban setting. Participants may join us for as many sessions as they are able; please note that […]
University of Maine Cooperative Extension is offering a food preservation workshop at the Maine Tasting Center, 506 Old Bath Rd. in Wiscasset. Pickle Party: Brining the Summer Harvest, is scheduled for Friday, August 29, 2025 from 4:30 p.m.–7 p.m. and will cover the basics of pickling vegetables and how to use a boiling water bath […]
University of Maine Cooperative Extension invites local farmers, service providers and agricultural stakeholders to the 2025 Maine Pasture Walk Series, an opportunity to explore and learn at five working farms throughout the state. The free series will be held at locations across Maine, each beginning at 11 a.m. The series includes events on Saturday, June […]
University of Maine Cooperative Extension announces a virtual Equine Speaker Series for 2025. The theme of the summer webinar series is “From Foaling to Farewell: Essential Knowledge Covering the Equine Lifecycle” with presentations by topic experts from Maine and across the country. All webinars start at 6 p.m. EST. The first in the series will […]
University of Maine Cooperative Extension, in collaboration with the Natural Resources Conservation Service (NRCS), Maine Natural Areas Program (MNAP), and Maine Forest Service (MFS) will offer an Invasive Plant Educational Workshop on Tuesday, September 9, 2025, from 10 a.m.–4 p.m. at Andy’s Agway/Cole Farm Maple, 13 Cole Farm Road, Dayton. This full-day event will include […]
